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Organizational Innovation in Times of Crises: The Case of Extension and Advisory Services
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Written by Kristin Davis, Anna Snider, Thomas Archibald, Benjamin Grove and Suresh Babu |
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Frontline Extension Professionals & COVID-19: Supporting Household Food Security & Building Resilience
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Written by Mary T. Rodriguez |
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Issues Challenging Food Security Goals in the Era of Disruptive Change and Opportunities to Revisit Extension Education StrategiesÂ
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Written by Wayne G. Ganpat, Trinidad, West Indies and Marcus N. A. Ramdwar |
Hits: 335
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COVID-19 in Indigenous Communities: The Lived Experiences of Extension Educators
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Written by Katherine Hartmann |
Hits: 431
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Examining Extension-Supported Rural Community Coalitions During COVID-19
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Written by Catherine Jones, Abigail Borron, Alexa Lamm, Catherine Dobbins, Ellen Farmer and Marsha Davis |
Hits: 544
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Agricultural Professionals’ Perceptions of COVID-19 and Occupational Health and Safety
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Written by Beatrice Fenelon Pierre and Tyler S. Nesbit |
Hits: 425
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Examining Posttraumatic Growth After a Natural Disaster: An Appreciative Inquiry Approach
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Written by Alyssa Powell and Kevan W. Lamm |
Hits: 426
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