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Using A Tiered Approach for Implementing Networked Learning Communities: A Case Study on Developing the Capacity of Leaders to Implement Systemwide Innovations within International Training and Development Programs
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Written by James C. Anderson II, Eric Kaufman, Jama Coartney, Shreya Mitra and Carol Cash |
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Overcoming Resistance to Service-Learning’s Use in the Preparation of Teachers for Secondary Agricultural Education: A Reframing of the Method’s Diffusion Challenges
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Written by Richie Roberts and M. Craig Edwards |
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Community Reaction towards Social Innovation: A Discussion of Rogers’ Diffusion of Innovations Theory in Consideration of Community Emotional Response
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Written by Bryan J. Hains and Kristina D. Hains |
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Testing a Model to Explain how the Public Makes Decisions about Genetic Modification
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Written by Alexa J. Lamm, Kevan W. Lamm, Joy N. Rumble, Jason D. Ellis and Abraham Tidwell |
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Effect of Certification on Adoption and Sustainability of Organic Agricultural Practices
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Written by Raphael Mwiti Gikunda and David E. Lawver |
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Beyond Diffusion of Improved Technologies to Promoting Innovation Creation and Information Sharing for Increased Agricultural Productivity: A Case Study of Malawi and Kenya
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Written by Fallys Masambuka-Kanchewa, Kevan Lamm and Alexa Lamm |
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